Apple-Carrot Muffins

My mom made me apple-carrot muffins today! They are yummy!



Here is the recipe if you want to make some for your pony:

Baked Apple-Carrot Muffins
6 cups carrots, shredded
6 apples, shredded
2/3 cup molasses
2 cups flour
1/2 cup brown sugar
1 cup water
6 packets Quaker instant oatmeal (I prefer the apple/cinnamon ones)

Topping:
peppermints *optional
dried apple rings *optional

Directions:
Preheat over to 400 degrees. Generously grease a muffin tin. Mix carrots and apples into a bowl with molasses, brown sugar, water, flour and oatmeal. Mixture should have a thick and doughy consistency. Scoop dough into a muffnin tin, sprinkle each muffin with brown sugar and bake in the over for 30-50 minutes until well cooked. Top with apple rings or peppermints. (If you add the peppermints about 10 mins before the muffins are done, they will melt and form a crunchy candy top)